La Cabana Mexican Restaurant Menu
The menu at La Cabana features a rich selection of Mexican culinary delights. Highlights include burritos, fajitas, and enchiladas, all crafted from traditional recipes. Each dish reflects authentic flavors and fresh ingredients.
Seafood options and vegetarian plates cater to various dietary needs. The appetizer section offers delightful choices like quesadillas and chips with salsa, perfect for sharing. Desserts cap off meals nicely, with sweet treats to satisfy cravings.
Complete Menu
Kid's Menu
Classics
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Desserts
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Lunch Specials
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Combinations
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Appetizers
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Salads & Soup
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Quesadillas
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
T - Bones
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
From the Grill
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
All Day Favorites
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Las Fajitas
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Vegetarian
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Side Orders
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
New Meals
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
A La Carte
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Seafood
Two burritos consisting of beans and beef tips with red sauce, topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream.
A bed of nacho chips covered with cheese sauce, then topped with a tamale, beef, chicken, shredded cheese, lettuce and sour cream, served with two taquitos (one beef and one chicken).
Five enchiladas (one beef, one chicken, one shredded beef, one bean and one cheese) topped with shredded cheese, lettuce, tomatoes, sour cream and ranchero sauce.
Two dipped flour tortillas filled with refried beans and choice of beef tips or chicken, then deep - fried or served soft, topped with nacho cheese, enchilada sauce, lettuce, tomatoes, sour cream and guacamole.
Two poblano peppers stuffed with cheese, topped with enchilada sauce, served with Spanish rice, refried beans and tortillas.
Three enchiladas stuffed with crab meat, served with Spanish rice, refried beans, lettuce, tomatoes, sour cream and guacamole.
Three chicken enchiladas topped with shredded cheese, lettuce, tomatoes, sour cream and guacamole, served with Spanish rice and refried beans.
Four fried corn taquitos (two beef and two chicken) served with lettuce, tomatoes, sour cream and guacamole.
A crispy fried flour tortilla shell topped with beef or chicken and cheese sauce, then finished with lettuce, cheddar cheese, tomatoes and sour cream.
Tender pieces of pork coated in our house recipe, served with a bed of lettuce, onion, lime and avocado, includes rice, beans and tortillas.
A bed of rice topped with strips of grilled chicken and cheese sauce, served with tortillas.
One chicken and bean burrito and one beef and bean burrito topped with lettuce, tomatoes and sour cream.
Menu and prices subject to change. Contact +1 641-791-1932 for confirmation.
Menu Gallery
Featured Dishes
